Wednesday, February 23, 2011

Veggie Pasta

Experimented Pasta with Mayonnaise...

Ingredients

Pasta - 250 gms
Carrot - 2
Tomato - 2
Peas - handful
Sweet Corn - handful
Onion - 2 medium sized
Oregano, Chilli Flakes
Mayonnaise - 2 to 3 tsp
(I used Vegetable Mayonnaise)

  1. Boil pasta and keep it aside
  2. Dice carrot and onion into tiny pieces and boil them with peas and sweet corn
  3. In a pan, add in little fat of your choice , boiled veggies and diced tomatoes and fry well.
  4. Once done, add salt, chilli flakes and oregano powder. Mix and stir for few minutes.
  5. Add in mayonaisse and mix well and remove from heat.
  6. Add boiled pasta to this and mix so that it gets coated well.
  7. Heat for few mins before serving.
Pepper can also be used for more spice...

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