Thursday, December 1, 2011

Easy Fruit Jam


  1. Red Apples - 3 - medium sized
  2. strawberries - 3 
  3. Green Apples - 1 - medium sized
  4. Pineapple - 1/2 a fruit
  5. Juice of 1 lemon
  6. Vanilla Caster Sugar - 300 gm
  7. Cinnamon - a pinch or two
  1. chop all the fruits roughly
  2. Add them all to a heavy bottomed dish. Place the dish on heat. 
  3. Let the fruits cook for about 4-6 min, till they start to give out all their juices and become tender.
  4. Add in the vanilla sugar and stir till it is combined properly
  5. Add in the lemon juice and stir again
  6. When the fruits are all soft and tender and mashed up and their color changes to a red-brown considerably, add in the cinnamon and stir a little, till it is all mixed in. 
  7. Take it off heat and pour in the mixture while it is still hot into clean jars. 
  8. Close the lid and let it rest. 
Eat when you feel like, with what you feel like ! ;-)

1 comment:

  1. Truly delicious jam... loved the fruity mixture.. Makes any meal a joy..:)